Indie & West: Carnival Cafe! #KitchenTakeover - Part 2
Welcome to Indie and West!
Join us for part 2 of our 'Carnival Cafe' at the Peckham Pelican as part of a series of #KitchenTakeovers across London. Inspired by West Indian history, heritage and culture, with influences from Africa, Spain, China and India, we are super excited to bring you the sweet vibes of the Caribbean outside of Notting Hill with authentic tastes, amazing vibes and the best ingredients from all islands.
If you're ready to EAT, DRINK and LIME with us RSVP and get your ticket today!
To get a feel for what we will be serving on the night, see our fabulous menu below!
Hosted by self taught chef and foodie Keshia Sakarah.
** Please NOTE: When booking tickets you must state you order and any dietary requirements **
BBQ Chicken Wings /sticky bbq sauce
Mac 'n' Cheese /tamarind sauce
Plantain Chips /chilli and sea salt
Sea Bream /pickled vegetables, coconut rice, tamarind sauce
Channa (chickpea) & Potato Curry /coconut rice, steamed corn, coriander chutney
Goat /coconut rice, kidney beans, coleslaw
Black Banana/ dark chocolate, almonds, vanilla cream