We are so excited to be hosting our September supperclub at a beautiful cafe - Salt the Radish, just a few minutes walk from Finsbury Park station. It is a fantastic venue and we can't wait to welcome you there!
Many of you have enjoyed our scruptious Italian meal in the past few months, now its time to move onto something more exotic... introducing our Asian supperclub!
Fried Duck Eggs Chinese Style
Chilled Cucumber, Dill & Yoghurt Soup
Mangalorean 'Chicken Sukka' with Coconut Rice
Mango and Coconut Semifreddo with Hazelnut Dacquoise
Cost: £38 includes complimentary drinks on the evening - welcome drinks, wine pairing and digestif.
As usual, we only have limited space, book your tickets today!