CARIBBEAN SUPPER CLUB NIGHT AT CASSAVAS, Sat 24 Nov

Surprised by a lack of accessible Caribbean restaurants in the UK, particularly in London given its cultural diversity, our supper clubs aim to bring healthy Caribbean food to your doorstep making it accessible to a wider market.

Oliver and Pascal have been close friends for over 20 years, and together with Cassandra (Oliver's wife) we are extremely passionate about Caribbean food and are keen to bring a new experience in Caribbean cuisine to a more diverse audience.

Join us for an evening of healthy, appetising and fusion (Jamaica and Guadeloupe) Caribbean food.

Expect

Welcome drink (rum punch)

Starters

'A taste of the Caribbean' sharing platter - a selection of mini patties, ackee wontons and bruschetta

Sweet potato soup (vegan/gluten-free option)

Mains

Cassavas 'spicy' chicken (marinated in hot peppers, herbs and spices)

Roasted fillett of red snapper with mojito dressing

Vegetable run-down (flavourful Caribbean stew) (vegan/gluten-free option)

All mains served with coconut rice and plantain

Desserts

Jamaican fruit cake served with rum sauce

Home-made coconut ice-cream

Who can attend: Anyone
Event Type: Supper Club
Type of Host: I'm here to impress my friends with my food and maybe a few people from the community
Date: Saturday
Date: 24th
Date: November 2018
Dining start time: 19:00
Event finish time: 22:00
Total event dining size: 30
Other Details:
(BYO) Bring Your Own drinks.
Licensed Venue, drinks available.
Alcohol Free event.
Charity Supported:
UK HARVEST