Gluten and Dairy free Afternoon Tea, Sun 26 August

At Keye's gluten-free club.

We believe that gluten-free goodies can be scrumptious but most of all can be enjoyed by almost everyone.

We use the finest ingredients in our products and source locally where possible

The menu consists of

Selection of sandwiches are: Somked Salmon


Hummus with Rosted Peppers

Scones are:


Lemon with Ginger

Different cakes are: Jamaican Fruitcake

Chocolate with Cherries Brownies

and Chocolate Cupcake

Our signature biscuits are:

Coconut Crunchies

Vanilla and Chocolate

and Cherry and Orange Button

Tea or coffee

All our goodies are hand made

Who can attend: Anyone
Event Type: Pop-Up
Type of Host: I'm a home cook but I've got some serious skills
Date: Sunday
Date: 26th
Date: August 2018
Dining start time: 3pm
Event finish time: 6.30
Total event dining size: 30
Dietary Options (please confirm any non-listed requirements with your host chef):
Gluten Free Option
Other Details:
(BYO) Bring Your Own drinks.
Licensed Venue, drinks available.
Alcohol Free event.
Charity Supported: